About
Originating from 1930’s Shanghai and prepared by the hands of seasoned Chinese culinarian Miss Chang, our recipes for lovingly prepared dumplings with rich flavours remain undeniably authentic.
Menu
Our menu is packed with juicy dumplings, handcrafted with the freshest ingredients and true culinary finesse to transport you back to the culture-rich backstreets of early twentieth century Shanghai.
SHANGHAI CLASSIC DUMPLINGS
steamed to perfection or pan-fried until golden
BEEF & SPRING ONION
6pc 1068kJ
PORK & SPRING ONION
6pc 1325kJ
CHICKEN & GINGER
6pcs 1246kJ
PORK & CHINESE CABBAGE
6pcs 859kJ
CHICKEN & CHINESE CABBAGE
6pcs 861kJ
SHRIMP & PORK
6pcs 1106kJ
PAN-FRIED GYOZAS
Pan-fried until golden, served with our signature chilli oil or house soy dressing.
AUSTRALIAN WAGYU BEEF
5pc 965kJ
PORK & CHINESE WOMBOK
8pc 908kJ
CHICKEN & CORN
8pc 880kJ
SHANGHAI SIGNATURE DUMPLINGS
Steamed to perfection
PRAWN HAR GOW
5pc 769kJ
PREMIUM VEG
5pc 955kJ
PORK SHAO MAI
5pc 1217kJ
PRAWN & SCALLOP
5pc 1235kJ
GINGER PRAWN
5pc 1065kJ
*All pan-fried and steamed dumplings served with a choice of our signature soy dressing or chilli oil (+$1)
Shanghai Special Fried Rice
Pair your dumplings or gyozas with our range of authentic wok-tossed stir fry dishes.
*delivery menu only
Nasi Goreng
Miss Changs Crispy Chicken with Egg Fried Rice
Asian Crispy Chicken
Sweet & Sour Pork Belly
Basil & Cashew Chicken
Wok-Tossed Noodles*
Pair your dumplings or gyozas with our range of authentic wok-fired classic noodle dishes.
*delivery menu only
Pad Thai
Kway Teow
Hot & Spicy
Honey Soy
Vegetarian Stir-fries
*Delivery menu only
Vegetable Fried Rice
Miss Chang Crispy Coated Tofu
Vegetarian Satay
Vegetarian Teriyaki
VEGETARIAN OPTION AVAILABLE
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